Sunday, April 14, 2013

Kale & Quinoa Scramble

 Photo Courtesy of Yummy Supper.

Okay the original recipe from this great blog actually calles these "Patties."  However, I was unable to flip them properly and turned them into Scramble!  I made sure I had plenty of crispy on top though because that gives it a great texture.
  • 1-2 cups quinoa cooked
  • 4 eggs, whisked
  • 1/3 cup Parmesan cheese
  • 4 spring onions, sliced thin
  • 3 cloves garlic, minced
  • 1/2 teaspoon sea salt
  • 1 cup steamed kale, chopped
  • 1 cup breadcrums
  • 1 teaspoon olive oil
  •  
  • optional toppings: avocado, cilantro, lemon juice, salsa verde, garlic oil
We added fresh lemon juice, cilantro and Arbequina Olive Oil.  

No comments: